Singapore for me would undoubtedly be one of the most amazing melting pots in the world. From its inhabitants, cuisine and even as far as its architecture goes. The bulk of the population is made up of Chinese, Malays, and Indians, in that order of ratio. Throw into the mix a splash of Eurasians, Peranakans, Indonesians, Pakistanis, Anglos, and settlers from the Middle East, well then, you get my drift, right?

So much delicious food options available in the ultimate melting pot known as Singapore.

These days it’s not uncommon to see resorts and hotel chains get on the Eco bandwagon, some are genuine and take on the task with gusto and I commend their efforts immensely.…

I don’t believe it happens that often in life, but when it does it’s almost a full body experience. It is a marvellous moment. It’s visual, it’s spiritual and occasionally it’s even…

Rotorua in New Zealand’s north island is an odd one in ways. You see it’s the geothermal centre of the country. It is distinguished for being the cultural heart of New Zealand.…

Scotty checks out this glorious part of New South Wales with its foodie trails, delightful accomodations and most of all its laid back and uniquely Australian locals.

I am not sure that the local folk in Puglia, or Apulia as it is sometimes known will be too happy with this yarn and it’s not because they aren’t proud of their lot.

What’s better than a “dogs eye with dead horse”? That’s a pie with sauce for those don’t get that good old Aussie slang! Well come the whole month of June in the…

The Travelling Guy cast his eye across the five star luxury that is Ann Lam Retreat Saigon.